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Bundt Pan Carrot Cake Recipe

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This recipe for Bundt Pan Carrot Cake is from The Weltzheimer Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cups plus 2 tsp oil
2 cups sugar
4 eggs, beaten
2 cups grated carrots
2 cups flour
2 tsp baking soda
1 tsp salt
1 tsp cinnamon
1 tsp nutmeg
Directions:
Directions:
Combine oil, sugar, eggs, carrots.
Mix to blend
Add flour, salt, soda, cinnamon, and nutmeg, blend well.
Pour into greased bundt pan.
Bake 1 hour, or till done.
Dust with powdered sugar

 

 

 

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