"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Sweet Potato Pie Recipe

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Sweet Potato Pie image
Sweetie pie Hannah!


This recipe for Sweet Potato Pie, by , is from Angela's Awesome Edibles , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!



3 C sweet potatoes, cooked and mashed
2 eggs
1 C sugar
C milk
1 tsp vanilla
⅓ Stick butter


1 C brown sugar
stick butter
⅓ C flour
1 C chopped nuts

Preheat oven 350.
Mix sweet potatoes, eggs, sugar, milk, vanilla, and butter together and place in
casserole dish.
Mix topping mix ingredients with fork thoroughly and put on top of sweet potatoes.
Bake for 30-35 minutes.




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