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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Tammy Tams Recipe

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This recipe for Tammy Tams is from Baking up Memories, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
• 2 cups sugar
• 1 cup milk
• 1 cup Jiffy peanut butter
• 1 container (7 oz) marshmallow crème
• 1 teas vanilla
*PREP ALL INGREDIENTS BEFORE YOU START*

Directions:
Directions:
1) Cook sugar and milk to softball stage on medium heat in saucepan (about 18 minutes after it starts to boil)
1) Take off heat, add peanut butter and mix
2) Then fold in marshmallow crème and vanilla
3) Mix until it’s ready to pour into pan
4) Need to stir off the heat until it stiffens a little bit (but not too much)
5) Cut into pieces (like fudge)

 

 

 

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