"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Bacon Appetizer Crescants Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bacon Appetizer Crescants, by , is from Baking up Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Ashlea Lebo

Category:
Category:

Ingredients:  
Ingredients:  
1 package (8 oz) cream cheese, softened
8 slices bacon cooked and crumbled
1/3 cup grated parmesan cheese
1/4 cup finely chopped onion
2 Tbsp chopped fresh parsley
1 Tbsp milk
2 cans crescent rolls

Directions:
Directions:
1) Heat oven to 375 degrees
2) Combine all ingredients except crescent dough
3) Separate each can of dough into 8 triangles; cut each triangle lengthwise in half
4) Spread cream cheese mixture onto dough triangles, adding about 1 tsp to each. Roll up, starting at short side of triangle. Place, point sides down, on baking sheet.
5) Bake 12 to 15 minutes or until golden brown. Serve warm.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!