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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Graduation Punch Recipe

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This recipe for Graduation Punch is from Angela's Awesome Edibles , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 C granulated sugar
½ C strained lemon juice
2 (46 oz) cans pineapple juice
1 pt bottle cranberry juice
2 (1qt) bottles lemon-lime carbonated beverage
1 qt. raspberry sherbet
Pineapple chunks and cherries
Fresh mint sprigs

Directions:
Directions:
• Have all liquid ingredients well chilled.
• Dissolve sugar in lemon juice in punch bowl.
• Blend in pineapple juice, cranberry juice and carbonated beverages.
• Add sherbet, stirring until softened and partially dissolved.
• Makes 1½ gallons.
• May garnish with pineapple chunks and cherries strung on picks and sprigs of fresh mint, as desired.

 

 

 

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