"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Pecan Pie Bars Recipe

  Tried it? Rate this Recipe:


This recipe for Pecan Pie Bars, by , is from The HAUBENSTRICKER Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.



2 cups all-purpose flour
2/3 cup powdered sugar
3/4 cup butter, softened
1/2 cup firmly packed brown sugar
1/2 cup honey
2/3 cup butter
3 tablespoons whipping cream
3 1/2 cups coarsely chopped pecans

Step 1
Sift together 2 cups flour and 2/3 cup powdered
sugar. Cut in 3/4 cup softened butter using a pastry
blender or fork just until mixture resembles coarse meal.
Pat mixture on bottom and 1 1/2 inches up sides of a lightly
greased 13- x 9-inch baking dish.
Step 2
Bake at 350 for 20 minutes or until edges are
lightly browned. Cool.
Step 3
Bring brown sugar, honey, 2/3 cup butter, and
whipping cream to a boil in a saucepan over medium-high
heat. Stir in pecans, and pour hot filling into prepared
Step 4
Bake at 350 for 25 to 30 minutes or until golden
and bubbly. Cool completely before cutting into 2-inch




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!