"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

Chocolate Snappers Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chocolate Snappers, by , is from Barbara Clarke's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 c. unsifted flour
2 tsp. baking soda
1 tsp. cinnamon
tsp. salt
c. vegetable shortening
1 c. sugar
1 egg
c. corn syrup
2 envelopes (2 oz.) Nestle Choc-bake
Granulated sugar

Directions:
Directions:
Preheat oven to 350. In a small bowl, combine flour, baking soda, cinnamon and salt; set aside. In large bowl, combine shortening, 1 cup sugar and egg; beat until creamy. Mix in corn syrup and Nestle Choc-bake. Blend in flour mixture. Shape into balls, using 1 level measuring tablespoonful of dough for each; roll in granulated sugar. Place on ungreased cookie sheets.
Bake at 350 for 15 minutes.
Makes 3 dozen 3" cookies

Variations:
For Choco-Mint Snappers: Follow above recipe. Mix in 1/4 tsp. peppermint extract along with corn syrup and Choco-bake.
For Giant Chocolate Snappers: Follow above recipe. Shape into balls, using 1/4 cup dough for each. Bake at 350 fr 18-20 minutes.
Makes twelve 4"- 4" cookies

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

4W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!