Pumpkin Squares Recipe

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This recipe for Pumpkin Squares is from Barbara Clarke's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts: Cakes and Other

Ingredients:	Ingredients: Pumpkin Squares: 1 yellow cake mix (hold out 1 cup for topping) 1 stick of butter or margarine 1 egg (beaten) 1 large can pumpkin 3 eggs ⅔ c. milk ½ c. brown sugar ¼ c. sugar 1½ tsp. cinnamon Topping: 1 c. reserved cake mix from above ½ c. sugar ½ c. chopped nuts ½ stick of butter or margarine

Directions:	Directions: Beat with fork yellow cake mix (leave one cup for the topping), margarine or butter and 1 beaten egg till all mixture is absorbed. Press into greased 9X13 baking pan. Beat with mixer pumpkin, 3 eggs, milk, brown sugar, sugar and cinnamon. Pour on top of cake mixture. Mix ingredients for the topping. Work in the butter or margarine in with the other ingredients until crumbly. Sprinkle over the pumpkin layer. Bake in over at 350º for 55 minutes.

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Pumpkin Squares Recipe

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