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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Pecan Squares Recipe

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Category:
Category:

Ingredients:  
Ingredients:  
Crust:
1 c. flour
¼ tsp baking powder
¼ tsp salt
4 tbsp margarine
½ tsp vanilla extract
⅓ c. light brown sugar
¼ c. finely chopped pecans

Filling:
2 eggs
¼ cup of light brown sugar
¾ c. dark corn syrup
2 T Flour
¼ tsp Salt
1 tsp. vanilla extract
¾ c. lightly chopped pecans

Directions:
Directions:
Preheat oven to 350º
Combine crust ingredients in mixer until forms a crumbly dough
Press evenly into bottom of 9x13 pan, and bake for 18-22 minutes or until edges are very lightly brown
Combine filling mixture and pour evenly over partially baked crust
Bake for another 30-35 minutes or until filling is set
Cool, then cut into bars

 

 

 

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