"The belly rules the mind."--Spanish Proverb

Scrumptious Chocolate Layer Bars Recipe

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This recipe for Scrumptious Chocolate Layer Bars, by , is from Barbara Clarke's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
2 c. (12 Oz. package) Hershey's Semi-Sweet Chocolate Chips or Mini Chips
1 package (8 oz.) cream cheese
⅔ c. (5.3 oz. can) evaporated milk
1 c. chopped walnuts
tsp. almond extract
3 c. unsifted all-purpose flour
1 c sugar
1 tsp. baking powder
tsp. salt
1 c. butter or margarine, softened
2 eggs
tsp. almond extract

Directions:
Directions:
Combine chocolate chips, cream cheese and evaporated milk in medium saucepan. Cook over low heat, stirring constantly, until chips are melted and mixture is smooth. Remove from heat; stir in walnuts and teaspoon almond extract. Blend well; set aside. Combine remaining ingredients in large mixer bowl; blend well with mixer until mixture resembles coarse crumbs. Press half of mixture in greased 13X9 inch pan; spread with chocolate mixture. Sprinkle rest of crumbs over filling. Bake at 375 for 35 to 40 minutes or until golden brown. Cool; cut into bars. About 3 dozen bars.

 

 

 

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