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Egg Custard Pies Recipe

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This recipe for Egg Custard Pies, by , is from Cooking With Paula Jean, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Tammy Rowsey

Category:
Category:

Ingredients:  
Ingredients:  
2 unbaked pie crusts
3 eggs
1/4 c. flour
1 stick butter
2 c. sugar
3/4 c. buttermilk
1 tsp vanilla


Directions:
Directions:
Soften butter
Mix all ingredients with butter
Pour into pie crust
Bake 40 minutes at 350 until top is golden brown

 

 

 

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