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TURTLE CAKE Recipe

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This recipe for TURTLE CAKE, by , is from Mom's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Shatzer

Category:
Category:

Ingredients:  
Ingredients:  
German chocolate cake mix, mixed as per directions. Pour half the prepared cake into a greased 9x12 pan. Bake 15 min. at 350.
Melt together:
14 oz. Kraft Caramel
c. canned milk
c. butter
.

Directions:
Directions:
Pour melted ingredients over prepared cake.
Mix:
1 c. chocolate chips
1 c. chopped pecans
Spread the remaining prepared cake mix over the chips and pecans. Bake additional 20 min.

 

 

 

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