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Tex-Mex Coleslaw Recipe

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This recipe for Tex-Mex Coleslaw, by , is from The Nipper Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nita Thedford

Category:
Category:

Ingredients:  
Ingredients:  
1 cabbage, shredded
1/2 lb cheddar cheese shredded
1 red onion, chopped
1 bunch cilantro
3 jalepenos, seeded & chopped
1 can corn
1 can black beans, drained & rinsed - optional
1 avocado, diced

Dressing
Ranch dressing
1 Tbsp cumin
3 Tbsp lime juice

Directions:
Directions:
Mix all ingredients and add dressing to taste

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
20 min. chill 4 hours

 

 

 

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