Click for Cookbook LOGIN
"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Pasta Salad for Party Recipe

  Tried it? Rate this Recipe:


Pasta Salad for Party image
Hannah's Sip 'n See


This recipe for Pasta Salad for Party is from Angela's Awesome Edibles , one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!



16 oz red, green and white curly pasta
4 Tb vegetable oil
3 Tb lemon juice
1 Tb Lawry’s seasoning salt
1 Tb Morton’s Nature Seasoning salt
1½ C mayonnaise
¾ C red onion
¾ C green bell pepper
1 (4 oz) can chopped black olives, drained
4 oz diced pimento, drained
2 C chopped celery
1 lb. cheddar chunks

• Bring large Dutch oven of water of a coil. Cook pasta for 10 minutes.
• Drain pasta.
• Combine the following seasonings and pour over pasta. Allow to marinate over night. ( vegetable oil, lemon juice,
Lawry’s salt, Morton’s Nature seasonings salt)
• Cut up onion, bell pepper, celery and cheese in small pieces.
• Combine all other ingredients including mayonnaise.
• Mix all ingredients with marinated pasta.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!