Click for Cookbook LOGIN
"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Roast Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Roast Chicken is from The Jepsen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 - 4 pound chicken
Directions:
Directions:
Wash inside and out. Sprinkle inside with salt. Place breast side up on rack in roasting pan. Brush skin with melted butter. Roast uncovered at 400 degrees for 1 3/4 to 2 1/2 hours until tender. The drumstick will move up and down easily. Baste occasionally while baking with drippings.
Personal Notes:
Personal Notes:
This recipe is one I copied from Grandma (Flo) Jepsen after I was married.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

46W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!