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Spaghetti and Meatballs Recipe

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This recipe for Spaghetti and Meatballs, by , is from The Fraser Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Louise Fraser

Category:
Category:

Ingredients:  
Ingredients:  


1 pkg spicy italian sausage
1 can tomatoe paste (19oz)
1 Can Alymers Accents diced Tomatoes
2 cans of Tomatoe sauce
1 lge onion diced
1 red pepper
mushrooms of choice

Directions:
Directions:


Remove skins from sausage and cook over med heat breaking up into small pieces. In a large roaster pan added sausage with all other ingrediens and stire.

Add cooked meatballs.
Bake covered for 1 hr at 350deg

Meatballs - Pork and ground beef, 1 egg, bread crumbs, garlic powder and parmesan cheese. Mix and cook your meatballs in frypan.

 

 

 

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