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Lemon Pudding Cake Recipe

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This recipe for Lemon Pudding Cake is from Christie Sweigarts Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Box Yellow Cake mix
1 Box instant lemon pudding
4 eggs
¾ C. oil
1 tbsp. Lemon Juice

Topping:
2 C. Powdered Sugar
¾ Stick melted butter
⅓ C. Lemon Juice
Directions:
Directions:
Beat well and bake in 9x13" pan at 350º for 35 min. Take from oven and prick all over with a fork and spread the topping over cake while the cake is hot.

 

 

 

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