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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Parmesan Chicken Wings Recipe

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This recipe for Parmesan Chicken Wings is from From Our House to Yours, one of the cookbooks created at We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


1 cup grated parmesan cheese
1 tsp paprika
1 tsp salt
1/4 tsp pepper
1/4 tsp garlic powder
2 lbs chicken drumettes or whole chicken wings, split in half and tips discarded
1/2 cup hard margarine or butter melted

Put first 4 ingredients into small bowl. Mix well.

Dip each drumette into margarine, dip into cheese mixture until coated. Arrange in single layer on greased foil lined baking sheet with sides. Bake in 350 oven for about 45 minutes until tender and no longer pink inside.




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