"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Share

3 bean salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for 3 bean salad, by , is from The Nied Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Karen Nied
Category:
Category:
Ingredients:  
Ingredients:  
1 can french cut green beans
1 can yellow wax beans
1 can red kidney beans
1/2 cup minced green pepper
onion
1/2 cup vegetable oil
1/2 cup cider vinegar
3/4 cup sugar
salt & pepper
Directions:
Directions:
Drain all cans of beans and put in large bowl.
Add green pepper, onion. mix oil and vinegar with sugar salt and pepper.
Pour mixture over all the beans and toss. refrigerate
Personal Notes:
Personal Notes:
I love this salad recipie. I make this alot in the summer.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!