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EASY CHERRY CHOCOLATE CAKE Recipe

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This recipe for EASY CHERRY CHOCOLATE CAKE, by , is from Mom's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Donna Shatzer

Category:
Category:

Ingredients:  
Ingredients:  
3 eggs
1 chocolate cake mix
1 can cherry pie filling
⅓ c. oil
1 box (4oz) chocolate instant pie filling

Directions:
Directions:
Heat oven to 350. Grease and flour 9x13 " pan. Beat eggs in large bowl. Stir in cake mix (dry), cherry pie filling, and oil until well blended. Spread in pan. Bake 35-40 min. or until pick comes out clean. (Surface of cake will be bumpy). Cool completely. Prepare pudding as directed for a pie. Let stand about 5 min. Spread evenly over cake. Garnish with sweetened whipped cream, chopped nuts and cherries, if desired. Store in fridge.

 

 

 

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