"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Potato Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Potato Salad, by , is from From Our House to Yours, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Rhonda Serhan

Category:
Category:

Ingredients:  
Ingredients:  
5lbs potatoes
1 bunch of radish
1 dozen eggs
4 green onions
1/2 cup Miracle Whip
1 tbsp sugar
1 tsp mustard
3 tbsp milk
salt to taste
pepper to taste

Directions:
Directions:
Peel, half and boil the potatoes. Drain and set aside to cool. Add eggs to empty pot, cover eggs with cold water. Bring to a boil, and remove from heat. Let stand for 20 minutes. Drain and let stand in cool water.

Once eggs and potatoes are cooled, cut into bite sized pieces. Slice radish fairly thin and chop green onion. Mix thoroughly.

Mix the rest of the ingredients and serve.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!