"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

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Watergate Salad Recipe

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This recipe for Watergate Salad, by , is from Mary's Kitchen Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Kim Fogle
Category:
Category:
Ingredients:  
Ingredients:  
1- 16 oz Pistachio Pudding Mix
1 Cup Miniature Marshmellows
1 large can Crushed Pineapple in Juice
1/2 cup chopped Pecans
16 oz cool whip
Directions:
Directions:
Mix all ingrediants together. Add Cool Whip on top.
Refrigerate before serving

 

 

 

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