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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Watergate Salad Recipe

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This recipe for Watergate Salad is from Mary's Kitchen Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1- 16 oz Pistachio Pudding Mix
1 Cup Miniature Marshmellows
1 large can Crushed Pineapple in Juice
1/2 cup chopped Pecans
16 oz cool whip

Directions:
Directions:
Mix all ingrediants together. Add Cool Whip on top.
Refrigerate before serving

 

 

 

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