Click for Cookbook LOGIN
"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Salted Peanut Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Salted Peanut Cookies is from Leo Favorite Recipes 2018, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup brown sugar
1 cup white sugar
1 cup shortening (can substitute room temperature butter)
2 eggs
1 tsp. Pure vanilla extract
1 cup crushed cornflakes
1 cup raw oatmeal oats
1 cup chopped salted peanuts
1 tsp. Baking powder
1 tsp. Baking soda
2 cups all purpose flour
Directions:
Directions:
Cream sugar and shortening. Add eggs and rest of ingredients. Mix well. Roll into one inch balls and roll in white sugar. Bake at 375 degrees for 10 minutes. Cookies will spread.
Number Of Servings:
Number Of Servings:
2 - 3 dozen
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
These taste similar to a salted nut roll, one of my favorite candy bars when I was growing up. You can remove the cornflakes and add an additional half cup of oatmeal if desire.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

29W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!