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"Hunger is the best sauce in the world."--Cervantes

Moni's Pear Salad Recipe

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This recipe for Moni's Pear Salad, by , is from Mama's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Ann Dickinson (Grandma)

Category:
Category:

Ingredients:  
Ingredients:  
1 cup drained pear juice
1 small package (3 ounce) lemon Jello
8 ounce cream cheese
Large can pears
small container Cool Whip
1 cup pecans

Directions:
Directions:
Bring pear juice to boil. Add Jello and let set for 1 hour. Blend well: large can pears and cream cheese - fold in Jello, Cool Whip and nuts. Chill before serving.

Number Of Servings:
Number Of Servings:
depends
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
This is a delicious and light salad recipe I got from Aunt Beverly. It was given to her from her best friend, Moni.

 

 

 

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