Butter Kisses Recipe

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Category:	Category: Cookies

Ingredients:	Ingredients: ½ C softened butter 1 egg ½ C sugar 1 tsp. vanilla 1¼ C all purpose flour ¼ tsp soda ⅛ tsp salt ½ C finely chopped nuts Hershey’s Chocolate kisses candies

Directions:	Directions: • Preheat oven to 350°. • Cream together butter, egg, vanilla and sugar. • Combine flour, soda and salt. • Add flour mixture to creamed mixture. • Roll into 1 inch balls. (Hint: Cookies make a better presentation if they are small.) • Place fine nuts into shallow pan, or on a plate. • Roll 1 inch balls in nuts. • Prepare chocolate kisses by taking wrappers off in advance. (Don’t snitch!) • Bake for 8 minutes or until set, then put chocolate kisses into center of each cookie. Bake for 2 minutes longer. • Allow to cool on wired rack.

Personal Notes:	Personal Notes: I have made these cookies every Christmas season for over 30 years. They are so good, and are so small with such a great flavor. Hope you enjoy!

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Butter Kisses Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Personal Notes:

Personal Notes: