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Hot Tomato Hamburger Recipe

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This recipe for Hot Tomato Hamburger, by , is from The Book of Joan, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Amy Ratzlaff

Category:
Category:

Ingredients:  
Ingredients:  
1 lb hamburger
1 small onion
1 cup cheddar cheese, grated
1 can cream of chicken soup
1 can tomatoes & green chilies (Rotel)
1 small bag (8.5 oz) tortilla chips

Directions:
Directions:
Brown hamburger and onion, drain. Mix Rotel with chicken soup. Crush chips slightly. Layer all ingredients in a 2 quart casserole dish, beginning and ending with tortilla chips.

Bake uncovered at 350 for 20 minutes or until bubbly.

 

 

 

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