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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Homemade Macaroni and Cheese Recipe

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This recipe for Homemade Macaroni and Cheese is from Mama's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Large elbow pasta 1 lb
Cheddar Cheese 1 lb
Milk
Salt
Pepper
9x9 baking dish
Directions:
Directions:
Cook the pasta al dente
Layer the pasta and slices of the cheese starting with the pasta and ending with the cheese
Pour milk until it comes up about have way
Cook in 350º oven for about 45 min.
Let sit 5-10 min before serving
Number Of Servings:
Number Of Servings:
approx 6-8
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
Add any kind of cheese you would like for a nice change. You can even add broccoli. Remember to place aluminum foil under the baking dish in case it boils over for easy clean up.

 

 

 

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