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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Banana Split Pie Recipe

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This recipe for Banana Split Pie is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. graham crackers
1 stick margarine, softened
2 c. powdered sugar
2 sticks margarine
2 eggs
Cool Whip
Fresh fruit for topping
Directions:
Directions:
Mix graham crackers and 1 stick of margarine. Press into bottom of baking pan. Bake at 375º for 8 minutes. Let cool. Beat powdered sugar, 2 sticks of margarine, and 2 eggs together for 15 minutes until very stiff. Place on crust.

Top with diced, fresh bananas. Add final top layer of Cool Whip.
Number Of Servings:
Number Of Servings:
8

 

 

 

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