"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Share

Pineapple Cake Surprise Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Pineapple Cake Surprise, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Joan Nugent
Category:
Category:
Ingredients:  
Ingredients:  
Cake ingredients:
1 package yellow cake mix
1 - 20 oz. can of pineapple chucks


Frosting ingredients:
2 1/2 - c. powdered sugar
1 tbsp. butter
3/4 c. brown sugar
1/4 c. water
Chopped pecans to garnish
Directions:
Directions:
Cake:

Make cake according to directions substituting water with the pineapple chunks. Mix pineapple into cake mix. Bake in jelly roll pan at 350º for 25-30 minutes.

Frosting:

Melt powdered sugar, butter, brown sugar, and water all in microwave. Cool. Frost. Garnish with chopped pecans.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!