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Fresh Apple Cake Recipe

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This recipe for Fresh Apple Cake, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joan Nugent

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 c. Wesson oil
2 eggs
2 c. sugar
2 1/2 c. flour
1 tsp. baking soda
1 rsp. salt
2 tsp. baking powder
1 tsp. vanilla
1 c. chopped pecans
3 c. chopped, peeled apples
Powdered sugar

Directions:
Directions:
Put oil and sugar and eggs together. Beat until creamy. Mix dry ingredients together and add to the creamy mixture. Fold in apples. Grease 9 x 13" pan. Pour and bake for one hour at 350. Sprinkle with powdered sugar

 

 

 

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