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Mom's Cobbler Topping Recipe

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This recipe for Mom's Cobbler Topping, by , is from Thelma's Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Tamara's Favorite


cup sugar
teaspoon cinnamon
cup flour
cup butter


School Topping:

One cup of rolled oats
One-half cup of softened butter
One cup flour
One-half cup; brown sugar
Pinch salt, cinnamon

Combine topping ingredients with fork.
Sprinkle over fresh or frozen fruit or berries which have been sweetened with 1/2 - 3/4 cup sugar and 1/4 cup flour
Bake cobbler 40 to 45 minutes at 350 until fruit is bubbly and thickened




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