This recipe for Mom's Cobbler Topping, by Tamara's Favorite, is from Thelma's Favorites,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
½ cup sugar ½ teaspoon cinnamon ½ cup flour ¼ cup butter
One cup of rolled oats One-half cup of softened butter One cup flour One-half cup; brown sugar Pinch salt, cinnamon
Combine topping ingredients with fork. Sprinkle over fresh or frozen fruit or berries which have been sweetened with 1/2 - 3/4 cup sugar and 1/4 cup flour Bake cobbler 40 to 45 minutes at 350º until fruit is bubbly and thickened
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