Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Mother's Chocolate Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mother's Chocolate Pie is from Stockton Sisters Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. sugar
1/2 c. cocoa
4 TBSP flour
1 tsp vanilla
3 egg yolks (save whites for meringue)
2 c. milk
1 sm. can cream
Directions:
Directions:
Mix all together in a heavy saucepan and cook until thick. Stir often to keep from sticking

Pour into cooked pie shell.


Meringue

Beat egg whites with mixer

Slowly add about 4 TBSP sugar
Add about 1/2 to 1 tsp of cream of tartar.

Beat until it forms stiff peaks.
Spread on top of chocolate pie filling and bake until lightly golden brown in 350 oven

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

31W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!