"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

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Holiday Slush Recipe

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This recipe for Holiday Slush, by , is from Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Judy Flax
Category:
Category:
Ingredients:  
Ingredients:  
12 ounce can frozen lemonade
6 ounce (½ can) frozen orange juice
1 cup sugar
6 cups water
2 cups hot tea
1½ cups bourbon
1 jar maraschino cherries, with juice
1 small can Mandarin oranges
1 can crushed pineapple
Directions:
Directions:
Mix all ingredients in a plastic pitcher or tub. Put in freezer until it becomes slushy, stirring occasionally.

When I made this, it was usually freezing outside, so I set the mixture in the garage, going out and stirring occasionally. This is a very fun little addition to the holiday.

Grandma Hochanadel claimed she didn't drink alcohol, but when she was at our house for the holidays, she certainly drank this!

 

 

 

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