"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Share

Bacon Wrapped Back Strap Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Bacon Wrapped Back Strap, by , is from Southern Cooking from A Northern Girl, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Angel Vivian
Category:
Category:
Ingredients:  
Ingredients:  
1 12" backstrap
½ C teriyaki marinade
½ lb bacon
Directions:
Directions:
1. Marinade backstrap in teriyaki for 6-24 hours.

2. Remove backstrap from marinade and wrap bacon around it.

3. Smoke on grill at 250º for 45-60 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

2W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!