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Short Ribs Recipe

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This recipe for Short Ribs, by , is from Grandma Jean's Recipe Book, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Jean Steele
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs. short ribs
½ c. beef broth
½ c. chili sauce
3 Tbs. apple cider vinegar
1 ½ Tbs. brown sugar
2 Tbs. Worcestershire sauce
1 tsp. garlic powder
1 tsp. chili powder
1 tsp. dejon dry mustard
1 tsp. paprika
2 onions chopped
salt
pepper
Directions:
Directions:
Brown ribs in a skillet.

Mix together the rest of the ingredients. Add sauce to ribs. Cover and bake 1 hour to 2 hours. Uncover for the last half hour of baking.

 

 

 

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