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Butterscotch Confetti Squares Recipe

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Butterscotch Confetti Squares image

 

This recipe for Butterscotch Confetti Squares, by , is from Buchholtz Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Connie Buchholtz

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup peanut butter smooth
1/4 cup butter
1 package (10 oz) butterscotch chips
1 bag (10 oz size) miniature marshmallows coloured

Directions:
Directions:
Put marshmallows in large bowl
Melt peanut butter and butter in saucepan on LOW heat, just until melted! Do not overheat.

Remove from heat. Make sure mixture is not too hot before adding butterscotch chips or it will crystallize. (I stick my finger in to check that is not too hot)

Stir in butterscotch chips, continue to stir until all is melted.

Fold mixture into bowl of marshmallows. Combine well.
Press into 8x8 greased baking pan.
Refrigerate until firm.
Cut into 16 large squares.

Number Of Servings:
Number Of Servings:
16 squares
Preparation Time:
Preparation Time:
15 MINUTES

 

 

 

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