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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Crab Ball Recipe

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This recipe for Crab Ball is from The Romano Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 8 oz packages of cream cheese
1 large can of good lump crab meat
salt
pepper
garlic salt
chives and small onion
Bottle of cocktail sauce
Directions:
Directions:
Form into a ball and let sit for several hours. Pour cocktail sauce over before serving.

 

 

 

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