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Refrigerator Muffins Recipe

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This recipe for Refrigerator Muffins, by , is from Thatcher' Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Contributor:  
Contributor:  
Greaty Katie
Category:
Category:
Ingredients:  
Ingredients:  
1 c. boiling water
1 c. Kelloggs All Bran
1/2 c. Crisco
1 1/2 c. sugar
2 eggs
2 c. buttermilk
2 1/2 c. flour
2 1/2 tsp. baking soda
1/2 tsp. salt
2 c. 40% Bran Flakes
Directions:
Directions:
Pour boiling water over All Bran

Cream Crisco and sugar

Mix all except bran flakes. Stir in Bran Flakes just until moistened

Bake 375º for 20 minutes. Batter keeps 6 weeks in covered bowl in refrigerator.
Personal Notes:
Personal Notes:
Papa Matt's favorite!

 

 

 

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