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Sunshine Carrots Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
5 medium carrots
1 tablespoon granulated sugar
1 teaspoon cornstarch
¼ teaspoon ground ginger
Dash salt
¼ cup orange juice
2 tablespoons unsalted butter
Directions:
Directions:
Cut carrots into chunks. Cook, covered, until just tender, about 20 minutes.

In a saucepan, mix sugar, cornstarch, ginger, and salt. Add juice; cook and stir until thick and bubbly. Boil one minute, stirring constantly. Stir in butter. Toss with carrots and serve.

Makes 4 servings

 

 

 

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