"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Pound Cake Recipe

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This recipe for Pound Cake, by , is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kesha Rowan

Category:
Category:

Ingredients:  
Ingredients:  
⅔ C Shortening
1 C sugar
1 tsp lemon extract
2 C flour
1 tsp salt
tsp baking powder
3 eggs

Directions:
Directions:
Cream shortening & sugar until light & fluffy.
Add milk & extract.
Mix dry ingredients, add to creamed ingredients.
Beat until smooth, add eggs 1 at a time, beat well after each one.
Pour into well greased pan & bake @ 300 for 90 minutes

 

 

 

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