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Cheesy Potatoes Recipe

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This recipe for Cheesy Potatoes, by , is from Tammy's Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tammy Waggoner

Category:
Category:

Ingredients:  
Ingredients:  
8 oz sharp cheddar cheese or more if desired
2 packs frozen hash browns-shredded unthawed
2 can cream of chicken soup
1 stick butter
1 cups of onions
16 oz cream cream
salt and pepper

corn flakes crumbed (optional)

Directions:
Directions:
Cook butter and onions till tender. Mix everything together put in cake pan. Top with corn flakes if desired and drizzle corn flakes with butter.

Bake at 350 for 45 minute until brown.

 

 

 

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