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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Carrot Cake Recipe

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This recipe for Carrot Cake is from Nana's Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cup oil
2 cups sugar
4 beaten eggs
2 cups flour
2 tsp cinnamon
2 tsp soda
2 tsp baking powder
3 cups grate carrots
1 cup chopped pecans

Frosting
1 8oz cream cheese
1 stick of butter
4 cup powdered sugar
1 tsp vanilla
Directions:
Directions:
Sift flour add cinnamon, soda, baking powder, blend with egg mixture. Add carrots and pecans. Place in greased floured pan cook at 350º until done.

Icing
Blend and spread on cake

 

 

 

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