Click for Cookbook LOGIN
"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Kentucky Biscuits Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Kentucky Biscuits is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. all-purpose flour
2½ tsp. baking powder
½ tsp. baking soda
dash salt
1 TB sugar
½ c. butter
¾ c. buttermilk
Directions:
Directions:
Mix flour, baking powder, baking soda, salt and sugar in a mixing bowl. Cut in butter with pastry blender until mixture resembles coarse crumbs. Add buttermilk. Mix quickly to make a soft dough. Turn out onto a lightly floured surface. Knead a few times to make a soft dough, don't over-knead or the biscuits will turn hard and dry. Roll out to a 6” x 6” square. Place on ungreased baking sheet. With knife, cut dough into 12 even portions. You may separate them or leave unseparated. Bake at 400º until golden brown, about 15 minutes. Dust with flour, if desired, when biscuits come out of the oven.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

15W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!