"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Oatmeal Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Oatmeal Cake, by , is from Mom's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Category:
Category:

Ingredients:  
Ingredients:  
1 c. boiling water and 1 c. quick oats OR
2 c. leftover oatmeal
c. butter
1 c. brown sugar
1 c. granulated sugar
2 eggs
1 c. flour
1 tsp. nutmeg, opt.
1 tsp. cinnamon
1 tsp. baking soda
tsp. salt
1 tsp. vanilla

Praline Topping:
2/3 c. brown sugar
1 c. nuts, chopped
1 c. coconut
6 TB butter, melted
c. cream
1 tsp. vanilla

Directions:
Directions:
If using quick oats, pour boiling water over oatmeal and let set 20 minutes. (If using leftover oatmeal omit this step.) Cream butter and sugar well. Add unbeaten eggs one at a time, beating well after each addition. Blend in oatmeal. Sift flour, spices, baking soda and salt together and fold in. Add vanilla. Pour into greased and floured 9 x 13 pan. Bake at 350 for 30 to 35 minutes. While cake is still hot spread on the Praline Topping.

Praline Topping:
Mix all ingredients together well. Spread on cake and broil for about 2 minutes, or until golden brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!