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Southern Baked Mac and Cheese Recipe

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This recipe for Southern Baked Mac and Cheese, by , is from Dell Children's Medical Center ER Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Micha Elliott

Category:
Category:

Ingredients:  
Ingredients:  
16 ounce box elbow macaroni
4 cups sharp cheddar cheese, shredded
2 cups milk
4 eggs, beaten
stick of butter
4 ounces cream cheese
salt and pepper to taste

Directions:
Directions:
1. Prepare macaroni according to instructions on box.
2. Drain and return to pot.
3. Add 3 cups of cheese, milk, eggs, butter, and cream cheese.
4. Add salt and pepper to taste.
5. Pour into a greased 9 x 13 casserole dish.
6. Top with the remaining 1 cup of cheese.
7. Bake at 400 for 30 minutes.
8. Enjoy

Personal Notes:
Personal Notes:
Mac & cheese. You can never go wrong with this as any side to ANY dinner. Or just eating it as a meal in general!
This casserole is so simple and delicious, you will be makig it for your family on the regular. Also, what kid EVER turns down mac & cheese?!?!
Enjoy this cheesy goodness with these crazy simple steps! You will NOT regret it!
Submitted by Micha Elliott

 

 

 

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