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Chocolate Chip or Pecan Muffins Recipe

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This recipe for Chocolate Chip or Pecan Muffins is from The Wooley Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 ¼ c. brown sugar, packed
1 ¾ c. all purpose flour
1 tsp. baking soda (dissolve in milk)
½ c. butter, melted
1 c. buttermilk
2 eggs
1 tsp. vanilla
½ c. mini semisweet chocolate chips or pecan pieces
Directions:
Directions:
Preheat oven to 350º. Mix all dry ingredients first. Then add remaining ingredients. Mix well. Use baking cups or grease muffin pans. Fill cups ½ to ¾ full and bake for 14 to 20 minutes.

*may refrigerate batter a week or so and bake as needed
*this is supposed to be a pecan muffin recipe but I’ve always subbed out the pecans for chocolate chips

 

 

 

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