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Grandma Boyd's Sour Cream Fudge Recipe

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This recipe for Grandma Boyd's Sour Cream Fudge is from The Brain Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 C. brown sugar
1/4 C. butter
1 t. vanilla
1 C. sour cream
few grains salt
1 C. chopped nuts (optional)
Directions:
Directions:
Combine sugar & cream. Cook to 240 degrees (soft ball) Remove from heat, add salt & butter - beat till mixture begins to grain. Stir in vanilla & nuts. Pour into buttered pan.
Personal Notes:
Personal Notes:
From Grandma Boyd

 

 

 

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