28 Oreos 1 Stick of butter 1 box chocolate instant pudding 1 box vanilla instant pudding 3 cups of milk 1 cream cheese 1 cup powdered sugar 2 Small cool whip
Mash oreos (save small amount to put on top) place into 12 x 9 pan. Melt butter pour over cookies. Put in refrigerator to set up while mixing pudding with 3 cups of milk. Mix sugar and cream cheese with cool whip put over cookies. Put pudding on top and add another cool whip. Sprinkle with the left over cookies. Keep in refrigerator.
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.