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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Mom's lime jello Recipe

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This recipe for Mom's lime jello is from Andrea's Favorite recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  


1 box lime jello
1 pkg. cream cheese
1 can crushed pineapple (drained)
1/2 cup chopped pecans
Directions:
Directions:


Make lime jello according to package directions, stir in cream cheese while hot.
Add the crushed pineapple and pecans to mixture and pour into small jello molds or 1 large jello mold.
Number Of Servings:
Number Of Servings:
4-5
Preparation Time:
Preparation Time:
15 MINUTES
Personal Notes:
Personal Notes:

I have great memories of my mom making this jello for me! Lime jello salad is great for a snack or a salad with a meal!

 

 

 

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