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Peanut Butter Eggs Recipe

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This recipe for Peanut Butter Eggs, by , is from The Bates Reidinger Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Curtis Bates

Category:
Category:

Ingredients:  
Ingredients:  
Pinch of Salt
2 lb. 10x Sugar
1 lb of Peanut Butter
Mix until well blended.
In center pour c Milk and 1 t Vanilla
Keep mixing and adding small amounts of milk until smooth, moist paste is formed
Shape into eggs and refrigerate


Directions:
Directions:
In double boiler melt 8 ounces of Baking Chocolate and stick Shaved Parafin
Dip eggs quickly and place on wax paper
Refrigerate

 

 

 

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